Greek traditional giouvetsi is actually a red sauce beef stew that is then cooked with orzo pasta in a dutch oven/roaster. It is the ultimate comfort food and perfect for a nice Sunday lunch! You could also cook the beef the day before and save some time. Ingredients 1 kilogram beef meat cut in small…
Tag: beef
Meat loaf with ketchup glaze
This is a very easy recipe for a Sunday family lunch, served with a nice salad and roast potatoes. Ingredients 1 kgr (2.2 pounds) minced beef meat 2 eggs 170 grams (0.4 pounds) crumbs 1 dry onion chopped 1 tablespoon ketchup 1 tablespoon light mustard 3 tablespoons milk 3 tablespoons olive oil 1 teaspoon thyme…
Little cooking diary 